I love avocados. It’s that simple. So it was pretty much expected that when I went to Mexico, I fell in love with guacamole. I went home and tried to make my own.I could hardly believe how easy this was!
This is the result. Maybe not as perfect as theirs, but pretty good if I do say so myself!
2 ripe Hass avocados
3 cloves garlic
Garlic powder to taste
2 sprigs Cilantro
2 drops Cilantro Essential Oil
Salt and pepper to taste
a few pinches of crushed cayenne pepper
1 pint grape tomatoes
2 T lemon juice
1. Place peeled garlic cloves, lemon juice, crushed cayenne pepper, cilantro and peeled avocados in food processor. Process until well blended but still a bit chunky.
2.In a bowl, chop the grape tomatoes.
3.Add the avocado mixture. Taste. Add salt, garlic powder and black pepper to taste. Enjoy!