No white sugar, no flour, but full of delightful taste! And my hubby approved–a very big deal!
Almond Cinnamon Balls
2 cups almond flour –simply process whole raw almonds; measure after processing! I like mine a bit chunky, so I don’t process it too too long
4 T honey
2 T Ground Flax Seed — coffee grinder is great to ground these!
1 tsp cinnamon
1 tsp baking soda
Turn oven on to 275 degrees F and coat cookie sheet with nonstick cooking spray. Put all ingredients in a bowl and work into a thick, sticky paste with a fork. With damp fingers (I keep dipping mine in water), make 36 little balls and place them on cookie sheet. Bake in preheated oven for about 20 minutes.
46 calories each, 3.3 g fat, 3.4 g carbohydrates, 1.4 g protein and 1 g fiber